Want to learn about these espresso machines? I can help.
The Starbucks Barista (and the Estro Vapore) espresso machines were made by Saeco in Italy, and sold in the US until 2005. I’ve used a couple of them at home for the last 29 years. They can still deliver excellent coffee and steamed milk.
20 years ago, these machines used to sell for at least $250. A comparable machine today (like the Gaggia Classic) sells for over $400. When I locate a used machine, I’ll spend 4 or 5 hours to tear it down, then clean & rebuild it. It’ll make great espresso. My rebuilt machines go for about $190.
Why is this a great machine? A Starbucks Barista includes a brewing innovation that simplifies espresso prep (a pressurized portafilter), and can deliver golden crema with ease. The boiler is made of stainless steel. There’s no aluminum in the path of hot water and coffee. The case and it’s contents are solidly built, with no cheesy or flimsy parts inside.
Please note that 95% of the used machines listed online are NOT rebuilt. There are only a small handful of people that specialize in rebuilding these machines. I’m one of them. I do this work because I love it. It’s a hobby and a passion, not a livelihood.
You’ll find lot’s of info on this site that will help you understand how to use and maintain a Starbucks Barista espresso machine. Please inquire if you’d like to purchase a machine, or have any questions.
These machines were made to last for decades . . .
But they do need to be cleaned. Old coffee oils are gross.
contact
If you have questions about buying, using or cleaning a machine, pls send me a note . . .
If I have helped you sort out a problem, or sold you a good machine, feel free to support this effort with a couple of bucks.
My Venmo account is- @Phil-VanKirk
Phil Van Kirk - pvk@infokiln.com
If you have one minute, take a look at this espresso shot. It came cascading out of my 20 year old Starbucks Barista machine. The video includes camera angles above and below my bottomless portafilter. This espresso was velvety, concentrated and not the least bit bitter. That’s good mud.
• web site design • photography • helpful documents • all were created by Phil Van Kirk . . .
there’s lots more about my passion for graphic design at - infokiln.com